Cashew cream mousse with sublimated raspberries and enzymes Almond and date crust Ingredients: agave syrup, almonds (15%), coconut oil, cocoa butter, cashews (13%), dried dates, grated cocoa, raspberries, lemon juice, raspberry sublimated powder, water, vanilla, rose bud tea, apple pectin, vegetable organic probiotic. Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.

Protein:	5,66 g
Fat:	40,54 g
Carbs:	24,07 g
Calories:	482,08 kcal / 100 g