Description
Preparation Technique
Brownie&JOY are made only with the freshest nuts, dried fruits, seeds, fruits and berries.
We choose the freshest ingredients, grind them in blender and freeze.
To preserve the greatest amount of nutrients we use shock freezing, which allows to preserve up to 100% of all vitamins and minerals!
Our desserts are:
refined sugar-free
flour and gluten-free
lactose-free
preservatives-free
non-thermal processed
Storage conditions
In the refrigerator at temperature from +2 to +7°C – 30 days since the production date.
In the freezer at temperature from-15 to -20°C – 180 days since the production date.
Dessert is delivered frozen, defrosting time is 10 minutes at room temperature.
May contain stones particles of fruits and nuts.
