Description
Snack classics: peanuts star as super-fuel and date caramel in the role of real everyday magic.
Preparation Technique
bar&JOY is made only with the freshest nuts, dried fruits, seeds, fruits and berries.
We cho0se the freshest ingredients, grind them in blender and freeze.
To preserve the greatest amount of nutrients we use shock freezing, which allows to preserve up to 100% of all vitamins and minerals!
Our desserts are:
- refined sugar-free
- flour and gluten-free
- lactose-free
- preservatives-free
- non-thermal processed
Storage conditions
- In the refrigerator at temperature from +2 to +7°C – 72 hours since the production date.
- In the freezer at temperature from-15 to -20°C – 180 days since the production date.
The cake is delivered frozen, defrosting time is 45 minutes at room temperature.
May contain stone particles of fruits and nuts.
