• Caramel Mini Bar
    55грн.
    The first layer is almond sponge cake The second layer is vegan caramel (even tastier than the one you've ever tasted) Glazed with natural chocolate and crispy nuts Ingredients Peanuts, agave syrup, coconut butter, dates, almonds, hazelnuts, cocoa butter, water, cocoa powder, vanilla extract, Himalayan salt. Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 3.64 g
    Fat: 8.9  g
    Carbs: 10.9 g
    Calories: 138.8 kcal / 40 g
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  • Cherry Chocolate Bar
    77грн.
    Coconut-cherry filling Cocoa-nut layer Chocolate glaze Ingredients Cashews, agave syrup, coconut butter, cherries, dates, cococnut flakes, cocoa butter, cocoa powder, beet juice. Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 5 g
    Fat: 19 g
    Carbs: 28 g
    Calories: 240 kcal / 75 g
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  • Peanut Nougat Bar
    77грн.
    Peanut nougat with dates Chocolate glaze Ingredients Peanut paste, dates, coconut oil, almonds, cocoa butter, cocoa powder. Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 5 g
    Fat: 21 g
    Carbs: 28 g
    Calories: 240 kcal / 75 g
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  • Matcha-Lemon Chocolate Bar
    77грн.
    Coconut-lemon filling Nut layer with matcha Chocolate glaze Ingredients Cashews, agave syrup, matcha, cocoa butter, coconut flakes, lemons, dates, turmeric, cocoa-powder, almonds. Allergenic ingredients are highlighted in bold. Desserts may contain stone particles of fruits and nuts.
    Protein: 5 g
    Fat: 19 g
    Carbs: 28 g
    Calories: 240 kcal / 75 g
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